We tried some more Chinese cuisine tonight -this one is called "hot pot". Basically, it's a steaming bowl of broth (one side spicy and one mild) that you dump meat and vegetables into to cook in front of you. When it is finished you pick it out with a spoon or your chopsticks. The restaurant is called the Little Sheep, so of course the meat you see about to cook is lamb. It was very delicious.
Thursday, August 12, 2010
Wednesday, August 11, 2010
We'll Leave the Light On- Oops, wrong chain!
Monday, August 9, 2010
Little Fisheys
Saturday, August 7, 2010
Culture Shock?
So far, what we've seen of Shekou has been positive. There are a lot of foreigners in this city so the locals are used to us and don't stare. Also with Starbucks, McDonalds, Pizza Hut, KFC, and Papa Johns just blocks away, it's hard to feel culture shock. Wanda even went to Ikea yesterday to buy sheets and towels.
The only thing slowing me down is the humidity, but I can't complain to much because our apartment is air conditioned. Still the walk from home to the QSI school leaves me drenched in sweat.
Friday, August 6, 2010
Real Chinese Food
Wednesday, August 4, 2010
Good Morning Hong Kong
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